Prachi Joshi

A city that feels European but wears its Georgian heart on its sleeve, Tbilisi is bound to work its charm on you.

Contributed to Nat Geo Traveller India's 100th issue on reasons we love to travel

These artisanal coffee brands are creating exciting new ways of drinking your morning java

In an effort by the city's F&B industry to bring customers joy in their homes, chefs join hands to serve up some inventive plates

Michelin-starred chefs are using high-tech tools in the kitchen and rooting for green

From Ratnagiri to Goa to Mangalore, patoli is a favourite monsoon delicacy along the west coast of India

If you need a change of scene from your WFH desk, bookmark these properties that let you work remotely while enjoying a staycation.

Here’s the Vogue edit of the best food shows streaming right now

From temperature checks and masks to contactless menus, restaurants and bars are pulling out all the stops for a stress-free dining experience

Packed with ever-changing urban art, Melbourne’s varied and vibrant cultural circuit is a treat for connoisseurs.

What to see & do and where to eat & sleep in Kochi

Take a scenic train journey for some alpine views and bucolic charms aboard the Glacier Express, which connects two of Switzerland’s best resort towns - St Moritz & Zermatt.

Paper Planes kicks off its first event for the year, with a panel discussion on food security.

Miss T sheds her SouthEast Asian garb and transforms into Mei 13, the newest Cantonese restaurant in Mumbai.

The recently renovated Eau Bar at The Oberoi Mumbai channels the city’s Art Deco heritage in its design and drinks.